Home
Why Supplement?
How to Choose
How To Read Labels
Bad Boy Meds
Enzyme Magic
Science of Herbs
What We Digest
Nutrition Concepts
Food Intolerance
Weight Loss
Enzyme Diet
Daily Essentials
Nutrition Products
Nutrition Articles
What's New?
Health Partners
Legal Disclaimer
Who am I ?
Contact Me
Site Map
Eureka!
FREE eBooks

[?] Subscribe To
This Site

XML RSS
Add to Google
Add to My Yahoo!
Add to My MSN
Add to Newsgator
Subscribe with Bloglines

Amylase - Digests Carbohydrates

Amylase digests carbohydrates or polysaccharides by breaking them down into smaller units called disaccharides which are then converted into monosaccharides or simple sugars such as glucose and fructose.

What Should You Look for?

If you are unable to digest fats you will likely crave large amounts of carbohydrates and sugar to make up for it.

Then, as a result of your excessive carbohydrates diet, you may develop an amylase deficiency and suffer from Carbohydrates Intolerance.

You need amylase to prevent a build up of white blood cells (dead leukocytes) or pus. This enzyme teams up with lipase, herbs and fatty acids to control certain viral problems like herpes, and to clean inflamed areas of pus.

Do any of these Conditions Affect Your Family?

The following conditions are associated with this deficiency
  • eczema
  • herpes,
  • psoriasis,
  • skin problems,
  • allergies to bee stings,
  • muscle soreness,
  • stiffness in the joints and
  • thick blood

Top of page Amylase (Digests Carbohydrates)

Return to The Magic of Enzymes



footer for amylase page